Frequently Asked Questions
Q. Does the pasta board fit different size pots?
A. YES, use medium to large size pots.
Q. Is the pasta board dishwasher save?
A. YES
Q. Can I use different flour for my pasta
ingredients?
A. YES,
buckwheat, teff, amaranth, potato, corn, Soya and tapioca flour can also be used for the
pasta dough.
Q. I am allergic to eggs, what can I use instead?
A. Egg replacement
(which you can purchase in the Health Food Store) or Tofu
Q. How does the process work, do you have any
diagrams?
A. Yes we do, below is the easy 8 step process.
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| Step 7. |
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| Step 8. |
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If you have any questions please-mail them to info@cookingwithnana.com
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